Satisfy that sweet tooth. Great popped in the mouth straight from the freezer ~ for that slow-melt of chocolate in-your-mouth satisfaction!
Simply follow this recipe from finally-KETO!
Yes, that's ALL you need, plus a great easy-to-use and wash mold of course!
If you're wondering what MCT stands for, it's "Medium-Chain Triglycerides." The Nature's Way MCT oil is made from coconuts.
NOTE: Coconut oil is a "good fat/oil."
We're adding the MCT oil to add more "slipperyness" to the melted chocolate chips.
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By the way, I cut OFF one of the rows of chocolates off the mold. Why? So I could fit it on one of my big plastic tub LIDS so it would LIE FLAT in the freezer!
All our recipes are easy to make. I wouldn't have it any other way!
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When you first start on a low carb Keto diet, I do recommend keeping track of what you eat with either an app on your phone (and/or a desktop computer version both of which I do use daily), or use one of my tracking books if you’re a pencil and paper person. The digital tracker I use is called Cronometer.
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